Sample Menu
SAMPLE MENU
This is a sample menu. Selections and prices are subject to change.
Wine Menu (Sample)
SPARKLING
Sofia Brescia Frizzante
$13
Veneto, Italy
Liébart-Régnier Champagne NV
$26
Champagne, France
Geoffroy Rosé de Saignée 1er Cru Brut
$29
Champagne, France
Strev Moscato d'Asti
$12
Piedmont, Italy
WHITE
Mount Fishtail Sauvignon Blanc 2023
$12
Marlborough, New Zealand
Tomada de Castro Albariño 2023
$19
Rías Baixas, Spain
Goisot Bourgogne Blanc 2023
$19
Burgundy, France
Geierslay 'Vertigo' Riesling 2024
$17
Mosel, Germany
Rosé & Orange
Pedernales Aletheia Rosé 2024
$19
Texas High Plains, USA
Reveur La Vigne En Rosé 2022
$21
Alsace, France
Zanasi Lambursco GrasparossaEmilia
$16
Romagna, Italy
RED
Purple Hands Pinot Noir, Lone Oak 2023
$20
Willamette Valley, Oregon
Sindicat La Figuera Grenache Negra 2022
$15
Montsant, Spain
Chateau Macquin 2022
$17
Saint-Emilion, France
Salt Rock Red BlendWestern Cape
$17
South Africa
Food Menu (Sample)
SMALL BITES
Marcona Almonds*
$6
Roasted Olives
$8
Torres Spanish Potato Chips
$7
Caprese Bite Skewers*
$12
Bread & Rosemary Garlic Oil
$10
Summer Orchard Blanc Beans
$14
Garden Party Burrata Focaccia
$19
Roasted Feta*
$20
FLATBREADS
Tomato & Mozzarella
$16
Sopressata
$18
Pear & Prosciutto
$18
Fig & Blue Cheese*
$20
Spicy Chicken
$20
BOARDS
Grand Cru Charcuterie
$49
C2G Antipasto Platter
$32
Artisanal Cheese
$28
DESSERTS
Chef's Choice Chocolate Board*
$35
Chocolate Board for One*
$22
Contains nuts. Cheese by Antonelli's. Bread by Dan Dough, Cedar Park.